Teaching Organic Farming & Gardening

Description

Showing Organic Farming and Gardening: Resources for Instructors was first delivered in

2003 because of the numerous solicitations from

those keen on the educational plan offered every year by

the Apprenticeship in Ecological Horticulture (see page

vi) through the Center for Agroecology and Sustainable

Food Systems (CASFS, the Center) at the University of

California, Santa Cruz. A second release with refreshed

data and assets followed in 2005.

Since its distribution and web-based posting, the preparation

the manual has seen across the board use in study halls and

ranch fields from California to Vermont, just as

globally. School and college instructors, apprenticeship educators, Master Gardener mentors, and

different educators have utilized the talks, hands-on activities, and supporting material to show essential natural

cultivating and planting abilities, alongside the ideas

of soil science and social issues as they identify with supportable horticulture.