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Braiding Sweetgrass By Robin Wall

Book Name: Braiding Sweetgrass

Writer: Robin Wall

 

Hold out your hands and let me lay upon them a pile of newly

picked sweetgrass, free and streaming, as recently washed hair.

Brilliant green and polished over, the stems are united with purple

what’s more, white where they meet the ground. Hold the wrap up to your

nose. Discover the aroma of sweet vanilla over the fragrance of stream

water and dark earth and you comprehend its logical name:

Hierochloe data, which means the fragrant, blessed grass. In our

language, it is called wiingaashk, the sweet-smelling hair of Mother

Earth. Inhale it in and you begin to recall things you didn’t

realize you’d overlooked.

A pile of sweetgrass, bound toward the end and separated into thirds,

is prepared to twist. In plaiting sweetgrass—with the goal that it is smooth,

reflexive, and deserving of the blessing—a specific measure of strain is

required. As any young lady with tight twists will let you know, you need to

pull a piece. Obviously you can do it without anyone’s help—by binds one end to a

seat, or by holding it in your teeth and meshing in reverse away

from yourself—however, the best route is to have another person hold

the end with the goal that you pull delicately against one another, at the same time

inclining in, straight on, talking and chuckling, observing each

other’s hands, one holding consistent while different movements the thin

packages more than each other, each in its turn. Connected by sweetgrass,

there is a correspondence between you, connected by sweetgrass, the holder

as essential as the braider. The interlace gets better and more slender as you

close to the end until you’re meshing singular pieces of sod, and

at that point, you tie it off.

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